SEKI MAN JU Knives are produced by KAI Corporation, the world’s leading premium cutlery manufacturer from Japan. The bread knife is a kitchen knife with a serrated edge that allows for cutting bread crusts while preventing pressure that could crush the inner soft part of the bread. Suitable : Cutting bread, pastry or some fruits Blade length: 19cm Feature: – High Corrosion Resistant Japanese 420J2 Stainless Steel – Water Resistant, Double-D Shaped Pakka Wood Handle – Reinforced by 2 Steel Rivets – Straight blade for precise slicing through and separate the bread bottom – Wave edge for smooth, clean cuts on inner part of the bread – Deep serrations for cutting into bread with hard crusty surface like baguette Use & Care – As this is kitchen knife, please handle and store it with care – Use the appropriate knife for cutting job – After using, wash with gentle dish soap – Rinse and towel dry immediately before storing – Do not use the knife on hard cutting surface like glass or granite
